First published in the Gilbert & Gaillard magazine in 2013 (www.gilbertgaillard.com) Photos copyright Haut Bailly (except Dubourdieu) Graves, the birthplace of Bordeaux wines, is today overshadowed by Bordeaux's more powerful wine regions of the Médoc , Pomerol and St Emilion. This has been caused by a number of setbacks in its recent history, but there … Continue reading The Wine Region of Graves, time to be taken seriously
Tag: Haut Bailly
10 Top SIP Tips when…visiting the Bordeaux Wine Region
The beautiful city of Bordeaux with its tall 18th century limestone buildings, wide streets and attractive river-front is undisputably the world's wine capital. It is the heart of the largest wine region in France (produces one quarter of all wine in France) and stretches over 110,000 hectares. In the past this wine region of 8000 … Continue reading 10 Top SIP Tips when…visiting the Bordeaux Wine Region
Wind of Change for Bordeaux’s Wine Tourism
First Published in Gilbert & Gaillard International Wine Magazine 'Portes Ouvertes’; Wind of Change for Wine Tourism in Bordeaux In Bordeaux today châteaux doors are opening to welcome wine tourists in their numbers to enjoy an innovative range of wine-related activities. This has not always been the case for the old world capital of wine, … Continue reading Wind of Change for Bordeaux’s Wine Tourism
The ‘Guru of Gout’ Puisais – what affects the Taste of Wine
External Influences on the Taste of Wine with Jacques Puisais - Jacques Puisais, the specialist in all things to do with understanding how taste works and how it develops, led us through a tasting of several wines to illustrate some of his life's findings at the Faculty of Oenology, Bordeaux on Friday 11th January. Founder of the Institut Francais du … Continue reading The ‘Guru of Gout’ Puisais – what affects the Taste of Wine