Bordeaux’s Key Grape Variety Aromas

RED GRAPE VARIETIES Cabernet Sauvignon Blackcurrant, blackberry, violets, spices, cedar, eucaplyptus, green pepper  -  unripeness (green pepper, IBMP), mint, chocolate With Age: Leather, nutty, toast, toffee Characteristics: high tannins due to thick skins, good ageing potential, ‘skeleton’   Cabernet Franc Raspberry, violets, pencil shavings, leafy, earthy, spicy, tobacco With age: musk, nutmeg, sandalwood, savoury Characteristics: … Continue reading Bordeaux’s Key Grape Variety Aromas