100% experts, 100% wine, 100% local I am pleased to announce the creation of new network of specialist wine guides which I am proud to be a part of: My Local Wine Guide! Passionate wine experts trained in wine or coming from a family of winemakers, local (or adopted) who know their 'territory' better than anyone … Continue reading A Sea of Wine Guides? launch of a new network to find the best
August holidays have been cut short as wine producers return to start the harvest of whites, rosé and cremants. Early Reds to start next week (start September - 2 weeks early). Curiously as with all vintages that end with a zero in Bordeaux - this vintage 2020 promises good things. It has been hot for … Continue reading 2020 Bordeaux – promises well
Historically it was the robust oxen that worked the dense blue clay soils in the vineyards here in the north western corner of St Emilion and over the border into Pomerol. Horses were too fragile for the job, explained François Despagne, who has run the family estate of Château Grand Corbin Despagne, St Emilion Grand … Continue reading History and Science at Château Grand Corbin Despagne
With the cancellation of the usual primeur tastings first week of April this year wine buyers and journalists have received their barrel samples of the new vintage by the post. And it seems to have worked, as tasting notes have been written and communicated all over the world - despite the fragile nature of these … Continue reading Futures Bordeaux 2019, time for a change?
Set in the rolling vineyards around St Emilion, Château Latour Segur is an historical château and boutique hotel with its own professional intimate spa. Wine touring can be tiring so it is wonderful at the end of the day to be able to unwind in a spa built into the very limestone that the area … Continue reading Relax after a hard day’s wine touring
a personal story over 30 years, wine guide to visiting what is important in the region and finding good value in this exceptional wine terroir. Gail Barnett Copyright Its been 30 years since I arrived on the quayside in Bordeaux city, weary from my travels in this funny tin can of a car (a 2CV) … Continue reading Bordeaux Book Sip by Sip by Nicolle Croft
To cope with global warming (yes it is having an impact already here in Bordeaux) hotter climate foreign varieties are to be given the green card - (see article on this blog) and new hybrid grape varieties are being created. Yet recently with the advance in DNA analysis, a dozen or so ancient varieties native … Continue reading Do we need new grape varieties in Bordeaux?
Bordeaux, UNESCO registered since 2007, is undoubtedly the world’s wine capital. It is well worth visiting along with its vineyards which are France’s largest with 60 different appellations and around 8,000 châteaux. Although the region produces a range of wines including dry and sweet white, rosé and even sparkling – Bordeaux is known for its red wines. The best … Continue reading Wine Touring in Bordeaux? Here are some top tips to know
This text comes from my book which is about to be published 'Bordeaux Sip by Sip - getting to the heart of Bordeaux Wine'. The label is almost all wine enthusiasts have to go on. They look for any clue that might lead them to a good wine, something that they have heard of, or … Continue reading How to find Good Value in Bordeaux
Pesticide residues in wines have been in the news this year in Bordeaux. Here is a list of those wines with zero levels being biodynamic (optimising natural defence) and organic (only natural products). More and more properties in Bordeaux are moving across (even more experimenting on plots) despite the difficult climate (wet and warm) biodynamic … Continue reading Bordeaux Biodynamic properties and those going that way …