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Whetting your taste buds in Bordeaux before a Wine Tour

Ex-cellar master and wine writer François Martin invites you into his private tasting area where you can learn about the intricacies of the wines of Bordeaux before you head out into the vineyards. Over two hours he explains how to decipher the Bordeaux wine label and gives you lots of tips on what to look … Continue reading

Biodynamics in the shade of a big Elm Tree in Castillon

It’s a very wet spring and early summer for the 2018 vintage and the mildew that everyone is suffering from is even heavier in properties that are biodynamic with their only defence copper and sulphate (allowed as they are ‘natural’ but in tiny doses) and infusions of nettle and Horsetail. Cellar master/vineyard manager Nicolas Cosse … Continue reading

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