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How to Match Food and Wine in Bordeaux – Vatel Hotel College

MATCHING FOOD & WINE Vatel #Vatel#Bordeaux 17 January 2017 Masters Students of Hotel Management, Bordeaux – We learnt about the lessons of food and wine matching and wanted to experiment ourselves with a range of foods with different characteristics (some not so easy) and a range of wines – 6 styles of white wines and 6 styles … Continue reading